*Vintage may vary by location*

Blandy’s Rainwater was transferred to ‘estufa’ tanks where the wine underwent a cyclic heating and cooling process between 45°C - 50°C over a period of 3 months. After ‘estufagem’ the wine was aged for three years in American oak casks. The wine then underwent racking and fining before the blend was assembled and bottled.Blandy’s Rainwater is a medium dry pale Madeira that is delicious taken chilled before meals but also goes well with dessert. It’s elegant and refined bouquet has made it a universal favorite.

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