Cinnamon Toast Crunch
It's so delicious and tastes exactly like the cereal. This summer treat can be enjoyed as a shot or over ice as a cocktail.
- 1 part Fireball Whisky
- 1 part Rumchata
- Garnish with cinnamon or cinnamon stick
- 1. Fill a martini shaker with ice, then add the Fireball Whisky and RumChata.
- 2. Shake and strain into a martini glass, or a rocks glass filled with ice.
- 3. Garnish with a dusting of cinnamon or a cinnamon stick.