100% corn-based and gluten-free. Distilled ten times in copper pot stills and is frost-filtered at 28 degrees. This unique process removes any remaining impurities, giving the final product a smooth, clean taste with a medium body and sweet finish.

Based in San Antonio, Texas, the Rebecca Creek Distillery was founded in October of 2009 by Steve Ison. His vision and passion for high quality spirits led to building our distillery using a blend of old and new technology to produce some of the highest quality distilled spirits available.