A favorite to many, originated in Cuba over 200 years ago, the Mojito is a classic summer cocktail that's particularly refreshing on a hot day.
- 1 1/2 oz Light Rum
- 12 Fresh Spearmint Leaves
- 1/2 Lime
- 7 oz Club Soda
- 2 tbsp Simple Syrup
- 1. Gently crush mint leaves and lightly squeeze lime in a tall glass.
- 2. Pour sweet syrup to cover and fill glass with ice.
- 3. Add Rum, club soda, and stir well.
- 4. Garnish with a lime wedge and a few sprigs of mint.