JD Jeb Dunnuck: 94 Points
I loved the 2017 Frederick, which is a blend of Cabernet Sauvignon, Cabernet Franc, and Merlot that’s all from the estate Spring Valley Vineyard. Lots of red and black fruits, leafy herbs, flowers, and foresty, earthy notes give way to a medium to full-bodied, nicely balanced 2017 with lots of varietal character, polished tannins, and a great finish. It’s going to keep for 10-15 years.
WS The Wine Spectator: 93 Points
Rich and polished, with an elegantly complex core that drives the black cherry and dusky spice flavors toward a long finish, with medium-grained tannins. Cabernet Sauvignon, Syrah, Cabernet Franc and Merlot. Drink now through 2027.
JS James Suckling: 92 Points
Black plums, boysenberries, licorice, herbs and chocolate orange on the nose. It’s full-bodied with firm, creamy tannins. Polished, flavorful and balanced. Delicious now.