*Vintage may vary by location*
Ruby red in color, the wine shows intense and complex aromas of ripe red fruit, sweet spices, dried fruit and nuts. Firm bodied on the palate, the wine is round with supple and velvety tannins. The finish and aftertaste are long and savory.
In 1385, Giovanni di Piero Antinori became a member of the Winemakers’ Guild in Florence. 600 years later, the Antinori family is still producing exceptional wines. Piero Antinori took the helm of the family business in 1966. His influence has raised the quality and reputation of the estate.
• Sangiovese • Cabernet Sauvignon • Petite Sirah/Petite Syrah • Syrah/Shiraz •