*Vintage may vary by location*

We can't discuss the wines of Sicily, and Mount Etna in particular, without referencing the incredible contributions made by the Benanti family over the past half century.

It goes without saying at this point that the wines of Etna are truly singular. The unique indigenous varieties, the incredible volcanic terroir and the backbreaking labor that goes into every bottle make for compelling, captivating wines. In the right hands, they walk a fine line between power (smoke, salt, firm tannins) and elegance (refined fruit and taut textures).

• Nerelllo Mascalese • Nerello Cappuccio •