Our Fairbanks Cream Sherry is a full-bodied and velvety blend of flavors consisting of walnut, fresh figs, toffee with a hint of lemon and honey on a sweet, and slightly nutty finish.

Serve as an after-dinner aperitif either over ice or on the side with a cup of coffee. Add to a cocktail like the Tootsie Roll, along side rye whiskey, chocolate bitters and topped with a maraschino cherry. Add our Cream Sherry to a mushroom soup, pork chops with sherried mushrooms or try in desserts, such as strawberry trifle or a Bundt cake.