*Vintage may vary by location*

Rich and dense, dark black currant color. Intense red fruit with spicy notes. Powerful and smooth on the palate, this is a robust wine with licorice notes and sweet red pepper on the finish.

Good friends Tierry (French winemaker) and Guy (British wine industry rebel) created FAT bastard almost by accident. It started out by leaving a barrel "on the lees" (yeast cells). When they tried the wine, Thierry exclaimed, with a strong French accent, "Now zat iz what you call eh Phet bast-ard!"

• Cabernet Sauvignon •