*Vintage may vary by location* 
 

Although Chianti wines originated in the 13th century, there’s nothing old-fashioned about the contemporary taste of Folonari Chianti. The grapes are sourced from Italy’s most well-known wine producing area – the Chianti region of Tuscany. The winemaking method emphasizes fresh, crisp flavors of the grapes. Pair with chicken parmesan, lasagna, duck, lamb, young cheeses like pecorino and taleggio.