*Vintage may vary by location*

Fresh red fruit aromas of blood orange, sour cherry and cranberry commingle with savory cardamom and clove, hinting to the intriguing core to follow. On the palate, juicy red berries, ripe pluot and rose hip precede hints of laurel and lightly­ roasted coffee beans. Vivacious tannins and fresh acidity make for an elegant balance and lasting finish.

• Zinfandel •