*Vintage may vary by location*

Aromas of cherry, rhubarb, and beets are followed by flavors of red plum, cranberry, and raspberry. The 2018 Vintage presents distinct minerality, juicy acidity, and integrated notes of barrel spice.

In 1993 Jess Jackson bought La Crema and, with the help of winemaker Dan Goldfield, elevated the quality of the wines and enhanced the winery’s reputation as a top producer in California for Burgundian varieties.

• Pinot Noir •