*Vintage may vary by location*

Grillo, also known as Riddu, is a white wine grape variety which withstands high temperatures and is widely used in Sicilian wine-making and, in particular, for Marsala. Grillo is crisp and light in texture, with moderate acidity and notable sweetness. Light straw color with mint green hues. The wine shows intensity on the nose with stone fruits and a spicy aroma. This is drier on the palate than previous vintages and retains freshness quite well. Well-balanced medium-bodied wine with fresh mineral notes and tropical fruit characters and a very pleasant citrusy finish.