Our CONTINUUM CASK line is our estate produced single pot still whiskey, aged for a minimum of 18 months in virgin American white oak casks, then harvested and vatted into our larger solera-inspired continuum cask. The continuum cask is never fully emptied. As whiskey is removed from the cask, an equal amount of new whiskey enters. Thus, the average age in the cask will gradually increase as maturation continues over many years. The result is a whiskey with beautifully layered depth and complexity in flavor.