*Vintage may vary by location*
Ruby purple color with ripe red cherry aromas with hints of mineral and vanilla. A dry, medium bodied red with refreshing acidity and soft tannins, the Barbera d'Asti Tre Vigne is well balanced with good integration of oak, good complexity and a finish of more red cherries.
Patriarch Mario Vietti, starting from 1919 made the first Vietti wines, selling most of the production in Italy. His most significant achievement was to transform the family farm, engaged in many fields, into a grape-growing and wine-producing business.
• Barbera •