JS James Suckling: 94 Points
A ripe and relaxed wine that's luxurious in texture and beautifully rich in fruit and oak spices. Full-bodied and lush in mouthfeel, offering lime zest, poached pear and subtle butter and creme brulee flavors that last through a lingering finish.
WS The Wine Spectator: 91 Points
There’s an appealing, creamy texture, with notes of lemon cheesecake, lemon zest, tangerine and freshly grated ginger wrapped around a core of crisp acidity. Shows details of lemon verbena, lemon blossoms, toasted brioche and spices on the firming finish. Drink now.