SENSORY PROFILE Pear. Plum. Raspberry. Raspberry leaf. Rose petals. Mace. Geranium. Pine. Jasmine. Green tomato. White pepper. Pineapple. Licorice. Violet. Citron zest. Dragee. Almond. Wild sloe.

The nose: The aromas of pear, raspberry and plum blend with the notes of rose and jasmine. Such a complexity is heightened by the spicy freshness of pine and geranium.

The palate: The contrast between palate and nose is engaging. There is a palpable duality of the pure well rounded fruity/floral aromatics and the archaic tactile presence of a gentle astringency. The silky and warm opening dissolves into a dry minerality and lingers with a vibrant touch of citron, white pepper and licorice.

• Sake •