Inniskillin Vidal Icewine 375 ml • 2017 •

country: Canada / region: Niagara Peninsula / style: Wine / size: 375 ml / vintage: 2017 / sku: 20229
Wine Enthusiast   94 Points
The Wine Advocate   93 Points

Quantity Pricing

1 - 56 +
This unique Canadian product was harvested at the height of Canada’s crisp winter. Naturally frozen on the vine and then picked when the temperature drops to a frigid -10ºC (14ºF). Only a small amount of concentrated nectar can be squeezed from each bunch. The juice is then slowly fermented at an average temperature of 15ºC (59ºF) to achieve a rich, specialty wine know as Icewine.

Aromatics of tropical fruit including mango and orange dominate, on the palate fruit flavors including peach, nectarine and lemon are balanced by crisp, lively acidity.

• Vidal Blanc •


Wine Enthusiast   94 Points
The Wine Advocate   93 Points
WEWine Enthusiast: 94 points
Intensely aromatic, this wine brings concentrated flavors of peach syrup, apricot jam and candied pineapple. Lush and tongue-coating, the sweetness (250 g/L residual sugar) is adequately offset with acidity, and as it rolls down the throat brings added layers of maple syrup, butterscotch and butter brickle.<br>Editors' Choice
WAThe Wine Advocate: 93 points
The 2017 Vidal Icewine comes in with 255 grams of residual sugar, 9.79 of total acidity and a pH of 3.55. Unctuous and rather syrupy, this is a sugar rush from the first moment. The flavors and aromatics, though, are classic. The wine itself is delicious. It is fun to just smell. This is super, a hedonistic and sexy wine with a big, flavorful finish. The juicy finish dribbles sugar and fruit all over the palate. The next day, this seemed to be in better balance and fresher but also a touch thinner. It is nuanced with some tasty pineapples.