Famous with bourbon in a Lion's Tail. Use Allspice Dram in rum punches, as the base note of numerous tropical drinks, in mulled wine or the seasoning of sangria. Great with grapefruit or pineapple juice drinks and in coffee. In cooking, it makes for an easy jerk chicken with superb carmelization.

Allspice is a critial element in tropical drinks and cuisine. The berry called 'pimento' gets its modern name from its flavor of clove, cinnamon, nutmeg and pepper. St. Elizabeth Allspice Dram is a traditional preparation made with smoky pot-still rum.