TP Tasting Panel: 93 Points
This vintage of one of California's most iconic Chardonnays is fresh and vibrant, with butterscotch adhering to a stony frame. The mouthfeel offers a sensation of creamy oak, while the fine acid structure provides tension. Mango and banana are pleasing treats.
JS James Suckling: 91 Points
A toasty, full-bodied wine in the tradition of reserve-style chardonnays. Shows ample oak spice, charred baguette, butter and baked apple flavors on a smooth, creamy texture, yet with a good nip of lemon zest acidity to keep it balanced.